Browsing Category mOusse & pavlOva

limOncellO tiramis├╣

Tiramis├╣ (translating to “pick me up” or “cheer me up” in Italian) is classically made with the ladyfingers dipped in espresso and layered with a whipped custard mixed with mascarpone cheese. I’ve made this variation where the ladyfingers are soaked with a lemon juice and Limoncello syrup that makes a very bright and refreshing dessert.

Read More