A triple Irish threat in cupcake form…so Irish you may have an Irish accent after eating one!
Moist and delicious this chocolate stout cake is topped with a caramel Irish whiskey swiss meringue buttercream swirled with white chocolate Irish cream!
The flavors go so well together it can only give you good luck!
The cake is so moist and gets better the day after you’ve made them, the flavors enhance and become something that you have to give your whole attention to!
I made these for my husband to take to work to share but quickly came to regret not keeping more for us at home…although that may have been a good thing so we didn’t end up eating them all ourselves…