AuthorHeather WallaceCategorysalad dressingsDifficultyBeginnerSuper simple, sweet but tart, this honey mustard sauce comes together in a jiffy.
It can be used as a dip, salad dressing, or drizzled on your favorite wrap. Whatever you use it on just make sure you save the recipe because you'll be making it over and over again.
It's so good you'll want to drink it!
In a medium bowl combine 1/2 cup mayonnaise, 2 tablespoons of yellow mustard, 1 tablespoon Dijon mustard, and 1 tablespoon of white vinegar.
Add 5 tablespoons of raw honey.
Season with 1/2 teaspoon of garlic powder, salt and pepper to taste.
Whisk until combined and smooth.
Drizzle over your favorite salad or wrap...dip your veggies, chicken strips, fries, or even fingers in it...I won't judge what you use it for. 😉
Personally I love it on an oriental salad or a chicken wrap!
Ingredients
Directions
In a medium bowl combine 1/2 cup mayonnaise, 2 tablespoons of yellow mustard, 1 tablespoon Dijon mustard, and 1 tablespoon of white vinegar.
Add 5 tablespoons of raw honey.
Season with 1/2 teaspoon of garlic powder, salt and pepper to taste.
Whisk until combined and smooth.
Drizzle over your favorite salad or wrap...dip your veggies, chicken strips, fries, or even fingers in it...I won't judge what you use it for. 😉
Personally I love it on an oriental salad or a chicken wrap!